Analysis Of Food Safety Supervision System In Shenyang City And Improved Countermeasures

As China enters a moderately prosperous society, the problem of food and clothing is no longer troubled people, the quality and safety of food concern has to meet basic survival needs to gradually shift the food. Frequent in recent years, a variety of international and domestic food safety issues, is not only a serious threat to human health, but also affect the further development of the food industry. In order to eventually find a fundamental strategy to solve the ills of the food safety, a comprehensive and objective analysis of the reasons for the problems of the current food safety and to fully integrate the various forces of the current food safety supervision in the region is necessary.This paper, starting from the basic concepts of food safety supervision, a city in the province in recent years, food safety events,Comprehensive analysis of the characteristics of the current food safety issues and food safety issues frequent deep-seated reasons.On the basis of full investigation and study, summarized the current situation of food safety supervision system in Shenyang City,analysis of food safety supervision system in Shenyang City, the presence of many inadequacies, and put forward specific recommendations for improvement. This paper first theoretical summary of the domestic and foreign scholars on food safety, and adopted the idea of the whole society to participate in the food safety supervision,analysis of the reasons for the problems of food safety in terms of economic, traditional, monitoring system, ethics, and a comprehensive food safety supervision system in Shenyang City, the administrative regulatory regime and social supervision and other aspects of the status quo,and pointed out the problems of food safety supervision system in Shenyang City.Finally, suggestions for improvement from the establishment of specific working mechanism and maximize all aspects of supervision power point.