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Design And Implementation Of "Green" Vegetable Quality Safety Management System Based On RFID

Posted on:2013-01-09Degree:MasterType:Thesis
Country:ChinaCandidate:B Y ZhangFull Text:PDF
GTID:2218330362460938Subject:Software engineering
Abstract/Summary:PDF Full Text Request
"Green"vegetable quality safety management is an important measure to maintain the producer and consumer interests, to promote quality products market potential, and to enhance the ability of food security guarantee, and it is also the key of ensure the quality safety of primary products.This study relaying on RFID technology established green vegetable quality safety management system based on RFID which around three main steps from"green"vegetable production, package to sales, taking use of the model of"producing area-processing enterprises-supermarket". Meanwhile, this study realized effective supervision and tracing back of the workflow that green vegetable from producing area to processing and management enterprises, improved detection density and range for pesticide residue in vegetable which is easy to make a correct judgment to Entering into Market or not.The paper firstly illustrate the background and purpose of this study, and analyze the necessity of"green"vegetable quality safety management, combine the core and workflow of this system to design system architecture, system operational process, system function. In order to solve the tracing back of vegetable can't be related to production unit, we develop"green"vegetable portable manufacture information capture system and quality safety management system, and marking greenhouse and the collection basket with RFID, then writing relevant information to RFID. This system can reduce mistake of obtaining the greenhouse number. Meanwhile. Being"green"standard dissolved into quality safety management system can realize plant supervision and production prompt carried out simultaneously, and can control the quality safety of vegetables on the production link.After system utility, we can ensure the primary products quality safety effectively, and reduce the unsafe factor of circulation, sale and consume. At the same time, this system can enhance the sense of responsibility and safety consciousness, and making primary products cycle positively on production field. This system can also play basic role on market admittance and quality safety tracing back system in the future.
Keywords/Search Tags:RFID, "green"vegetable, quality safety, tracing back
PDF Full Text Request
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