Coal Enterprises Canteen Food Safety Situation And Countermeasure Analysis

With the development of social economy,people are putting higher requirements on food,from eating full to eating well.To meet the demands of customers in market,there are more and more food varieties being appeared.As long as one can image what can be eaten, it will be put into the market.However, those food varieties can be challenges to food safety despite its satisfaction to people’s appetite.Food safety is now an inevitable hot issue together with the interests in market supply and demand.Although the government has introduced a series of policies on food safety and people’s food safety awareness are enhancing gradually,food safety accidents still happen very often and people’s worries on it has never decreased.In a word, food safety issue will sill be a key problem in a long time."Going to work happily and back to home safely"is a well-known safety slogan to all companies.To some high-risk industries, this slogan is especially important. In coal-mining companies, safety is the most concerned problem compared to other issues.But rear services in coal-mining companies still exist various problems.Compared with rear services,people often put more attention on production.This selective treatment attitude result in insecurity consciousness.Shenhua Shendong Coal Group co., LTD(for short:Shendong)is a subsidiary company of a fortune top 500 enterprise.Being a world class and leading coal supplier is Shendong’s vision.In coal mining industry, Shendong has absolute advantage in management,development and innovation.To further lift the overall strength of Shendong, production should be promoted.In the meantime,it is quite necessary to steadily enhance rear services. In recent years,the level of Shendong’s rear services advanced obviously.Thousands of staff eat in the company canteen and there has no collective food security accidents happened.Furthermore,Shendong takes its employees’ interests and needs into full consideration by offering safe food,providing good dining environment and supplying nutritious food. All these material benefits give high pressure, high strength and high risk workers a safe dining environment and remove their concerns on food.Also,the workers’robust body further strengthens their sense of honor and belonging to Shendong.To enhance Shendong’s management on food safety in company canteen,this thesis aims to find out the problems and blind angles of canteen safety management and improve working methods by analyzing canteen system management,food quality,hygienic conditions,dietary nutrition and food delivery.Besides, this thesis also targets at setting higher demands on Shendong’s food safety management,securing employees’ dining safety and providing other coal enterprises data and references on canteen food safety.