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Design And Implementation Of China Southern Airlines Aviation Food Management System

Posted on:2016-01-07Degree:MasterType:Thesis
Country:ChinaCandidate:Y LinFull Text:PDF
GTID:2308330467495567Subject:Software engineering
Abstract/Summary:PDF Full Text Request
China civil aviation market of today is developed on the base of industrial merge in2003. Atthat time6airlines, subordinate of ACCA combined and established3aviation groups. Inaddition of other local airlines, the China civil aviation market territory was constituted. Thismerge and reorganization is not a simple addition and subtraction of capacity and production,instead it is a tackling for the whole aviation business. The key point is how to straighten the oldvarious business models and layout structure to a unified and efficient business model, how tomake the utmost use of existing resources and allocate them reasonably to those business modelsand consequently produce the greatest benefits for the enterprise. Among the aviation businesses,inflight catering business development is relatively showed due to the influence of geographic andhistorical factors.With the gradual development of China economy and the better international aviationmarket, China Southern Airlines increased year by year the fleet scale, built more routes, kept thesame cabin service standard with the first-class international airlines. Therefore, China SouthernAirlines made a higher requirement on inflight catering. In order to integrate all the13foodfactory and catering companies within the group and satisfy the passenger’s various dietary habits,straighten out the food process, realize the data sharing, China Southern Airlines Inflight CateringDepartment plans to develop a management system. This system will help to integrate the powerwithin company. With the professional process management, the inflight catering will develop ina professional, large-scale and market-driven way.This paper is to put forward the necessity of construction management system in the contestof fresh air Chinese Southern Airlines inflight catering business requirements. Considering themanagement concept of China Southern Airlines Inflight Catering and plan of the groups, thispaper makes an overall analysis. It gives full consideration to the business model of andrequirement on dynamic flight data from the13sub-companies and outside stations in catering, storage, production and so on. Based on the analysis, it customizes the catering mode, purchasingplan, warehouse management, financial statements and other business process.The system is developed and running on an open, advance, group-level UAP-NC platform,which is developed by UFIDA based on J2EE architecture. It covers the market monitoring,utilizing of storage, purchase, and production, operation control and inspection, financial anddocuments management, statistical statements and basic data management modules. This systemis characterized as comprehensive, clear and precise. Due to the independence of Java platform,the UAP-NC can run on different servers with different structure. At the same time, the systemwhich is developed on NC platform and operating on B/S structure will allow the utmostconvenience in software deployment and maintenance. Therefore it will greatly reducethe deployment and maintenance cost for clients.At present, China Southern Airlines Inflight Catering system has been developed and wentalive. The usage of this system completely goes through the business module of Inflight CateringDepartment, sub-companies and catering companies. Furthermore, the core data resource can beshared now. After real running tests, system operation is good. It gets rid of the telephone and faxin management. Work efficiency is greatly improved, catering plan is more accurate, thecalculation cycle is greatly shortened, and the customer service satisfaction to catering has beenimproved significantly. It contributes a lot to the professional modularized operation of aviationinflight catering and even the development of China Southern Airlines.
Keywords/Search Tags:China Southern Airlines, inflight catering, catering, purchase, storage, design
PDF Full Text Request
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