Research On Food Safety Supervision System In China

The thoughts of "The safety of food is always first" have existed since ancient times.Food is not only the basic material conditions of human survival and continuous growth,but also the fundamental elements of national stability.It relates to the national economic and social development,and directly represents the external image of a national government.Food safety is the major attributes of public goods,at the same time,food safety regulation exists principles of "anticommons” and information asymmetry,which makes the supervision of food safety aspects of the work of a substantial increase in the difficulty.For a long time,China has taken the core of subsection supervision.At the same time,it is a kind of supporting supervision system,the specific responsibilities and the existence of some confusion.In recent years,a large number of domestic food safety problems have been upgraded to become a very prominent issue of the relationship between the people and the people's livelihood and social problems.Food safety regulatory system needs further improvement and innovation.Although the new "food safety law" in the form of legislation,China will implement the two paragraph of the regulatory system,but the corresponding supporting norms have not yet developed.Through the actual situation to proceed with the analysis and supporting the security regulatory system as the basic research object,this paper encountered some difficulties in food regulation inrecent years.This paper reveals some defects in the food safety supervision system of our country,and explains the reasons of the defects of the system from the theoretical point of view.The article draws lessons from the foreign advanced system and the concrete experience as well as how to use the supporting legal system effectively.The perfection and innovation of the basic regulatory system,improve food regulatory standards,improve public supervision and puts forward countermeasures,gradual unified supervision mode,and puts forward some suggestions to purify the environment of China's food market in theory.Among them,the article onthe online shopping platform "ele.me" to carry out a case analysis,so as to further discuss the contemporary Chinese food safety regulatory system.