Food Safety Government Regulation System In China Problems And Countermeasures Research

Food is necessary to every day the most basic material, the quality of the food on people’s health,career success and family happiness has a decisive influence. Unfortunately, over the years since China’sfood safety incidents, the every Chinese, no matter in what place, what time you are likely to eat may causeserious influence to the body or even fatal food problem. This problem has been not just a problem of food,it has even affected the import and export trade of our country. Have a lot of countries specificallyformulated for food inspection testing standards in China, even in some countries refused to food fromChina directly, because some food additives in the existing technology conditions cannot be detected.Therefore, food safety problems, is not just about every consumer’s health, and it’s about the food of ourcountry enterprise’s image and reputation, is China’s image and reputation, is about the Chinese foodindustry, China’s economic future, and even about the stability and development of the whole country.Therefore, the author thinks that the food safety problem is not only a health problem, a healthproblem, an agricultural problems, food safety is now an economic problem, a social problem but also apolitical issue. Study of government regulation system of food safety problems, is of far-reachingsignificance.In this paper, by combining the actual situation of China, and through the European Union, theUnited States, Japan, etc in the food safety made outstanding achievements in the field of national andregional laws and regulations, policy interpretation, related to food safety government regulation system ofresearch, related to food safety, advanced management experience for reference, tries to present a variety ofproblems of China’s food safety regulation system were discussed.This article uses the comparative analysis, empirical analysis and other research methods foracademic research. In this article at first, expounds the problem of food safety government regulationsystem of the research background and research significance from two aspects of content, and then to foodsafety government regulation system related academic achievements on the combing and summary, from amacro understanding of food safety government regulation system development, the important point and the status quo, then elaborated this article research content and research methods. Finally confessed theinnovation of the article.Then, discusses the theory basis of food safety government regulation. First of all, analyses thegovernment regulation and government regulatory system are two basic concepts, then discusses thegovernment supervision on food security, because there are a lot of potential danger, government andenterprise and citizen common awareness is not strong, the country’s food safety related informationcommunication channel not perfect three demonstrates the food safety and the necessity of governmentregulation. Then proved due to the citizens have the right to access to safe food, people, is the primaryfunction of government public management and government supervision of food safety is reasonable.The next few chapters, respectively expounds the government food safety regulation system inour country present situation analysis, and overseas food safety regulatory system and the enlightenment toour country, the countermeasures of perfecting our country’s food safety regulatory system from threeaspects of content. And puts forward a set of government as the core, enterprises, citizens, food industryassociations and consumer associations and other social organizations for auxiliary, a set of efficient,organic, system of food safety supervision and management system, in order to cope with China’s foodsafety crisis.