Analysis Of Metabolic Syndrome And Risk Factors In Residents Over 45 Years Of Age In Anhui

Background Metabolic syndrome(MS),as a syndrome with central obesity,hypertension and diabetes symptoms,has become a global public health problem.It is reported that MS is closely related to environmental factors such as lifestyle,eating habits and so on.In our country,with the continuous development of social and economic,people's life and eating habits have changed,and the harm caused by MS is more serious.It is of great significance to study the prevalence and risk factors of MS and to improve the health level of the residents and improve the quality of life of the residents.Objective to understand the prevalence of common living in urban and rural areas in Anhui Province,and to analyze the main risk factors in order to provide scientific basis for the prevention and treatment of MS.Methods by using a stratified cluster random sampling,11 disease surveillance counties of Anhui province(District),according to each city and county(District)3 townships(street),randomly selected from each township(street)from 2 villages(neighborhood),each village(neighborhood)of 20 households were selected as a dietary survey of households.Chronic disease and nutrition questionnaire in vestigation,individual body measurements,fasting blood samples collection and dietary survey recipients in residents aged above 18 years,a total of 1440 househ olds were selected dietary survey 3154 households as investigation object,2362 residents over 45 were discussed here.It was divided into three parts:the field investigation,the laboratory test and the dietary survey.Field investigation was conducted by questionnaires and physical examination.The questionnaire was admin istered by a trained trainer,and height,waist circumference,body weight and blood pressure were measured,and fasting venous blood was collected.Laboratory test is to detect fasting blood glucose,fasting blood glucose,glycosylated hemoglobin,cholesterol,triglyceride,high-density lipoprotein cholesterol,low density lipoprotein cholesterol,blood uric acid and other items.The household survey was carried out on household basis for 3 days.The consumption of main seasonings,such as cooking oil and salt,was recorded by weighing account method.The dietary intake of family members aged 2 and over for 24 hours was investigated for 3 days.The prevalence rates of different age groups,urban and rural distribu tion,sex MS and various metabolic abnormalities were compared,and related risk factors were analyzed by Logistic regression analysis.Results 1,the prevalence of MS in Anhui province was 14.4%,the prevalence rate of male was 14.5%,the prevalence of female was 14.4%,the prevalence of MS between sexes was not statistically different(?~2=0.732,P=0.39).2,the prev alence of MS in Anhui province is from high to low,followed by hypertension(58.5%),obesity(37.1%),dyslipidemia(30%)and hyperglycemia(17.4).The comparison results show that the urban and rural areas,obesity(?~2=20.260,P<0.001)and high glucose(?~2=8.850,P<0.001)the prevalence rate were statistically significant.3,the risk of MS in Anhui is closely related to five factors,such as age,uric acid value,daily sitting time,daily intake of fruits and family history of hypertension.All the above factors are independent predictors of MS.4,the risk of MS in Anhui is not related to gender,education level,marital status,vegetarian diet,total weekly meals,daily milk intake,household consumption and salt consumption.Conclusion MS and metabolism of urban and rural areas of Anhui Province or dinary residents of the high prevalence of abnormal,and the situation is not optimistic,in the disease prevention and control work in the future should be the public education and health behavior intervention to strengthen further,especially the elderly,vulnerable population and sedentary family.