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Analysis And Design Of Edin Fast Food Online Ordering System

Posted on:2017-04-26Degree:MasterType:Thesis
Country:ChinaCandidate:A H ZhangFull Text:PDF
GTID:2358330512464022Subject:Software engineering
Abstract/Summary:PDF Full Text Request
As China's electronic information and communication technology continues to develop, online shopping has been the rapid occupation of our lives in every corner. People can buy anything they need online. So online ordering food also quickly developed quietly. Traditional reservations are generally used in the form of telephone, the restaurant received a phone call to order meals after the completion of the meal list by hand in accordance with the order door, this approach looks good, but careful observation will find that there are many inconvenient places, For example, if the peak season, such as holidays, restaurant phone will be difficult to get through, the customer will be in a long wait state, this will extend the customer's meal time. In the university canteens are often a similar situation, to the peak of get out of class, large students squeeze into the cafeteria, due to the large number of school students, and canteen space is small, which will cause a large wave of students waiting in line or very difficult to find meals Position. In order to solve the above problem, online ordering meal will operate and born.I am a small fast food restaurant is a line to achieve the online ordering of fast food restaurants, this article on the shop's online ordering system was designed. The original business of the fast food restaurant has menu management business, order management business, preferential management business, evaluation management business and member management business. The original system is optimized, and the business of the system includes the menu management service, the order management service, the preferential activity management service, the evaluation management service, the member management service and the system management service. In this paper, we first analyze these services, make the business of the system more useless, and then according to these business functions of the system for a detailed analysis, making the system design has a more clear purpose, and then the system data Made a certain analysis.In this paper, the E-line ordering system can solve the problem of difficult meal ordering during the peak period, so that people do not have to wait and eat more quickly, and have a certain understanding of the dishes in the restaurant. Choose their favorite dishes, making people's ordering activities more pleasant, with the increase in social flow of people, the system has a very large use value, and lay the groundwork for the subsequent information life.
Keywords/Search Tags:Online Ordering, Dishes, Dishes Evaluation
PDF Full Text Request
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