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Research On The Development Of Green Vegetable Industry In Mu Danjiang City

Posted on:2016-05-01Degree:MasterType:Thesis
Country:ChinaCandidate:Z X ZhangFull Text:PDF
GTID:2309330482456480Subject:County economy
Abstract/Summary:PDF Full Text Request
Since the economic reform and opening up, people gradually improve the standard of living, but also began to gradually increase the quality of life. People’s daily life can not be separated from the vegetables, people’s health and quality of vegetables is closely related, so the development of Chinese vegetables must be the development of green vegetables. How to develop green vegetables, so as to improve the quality of vegetables is also very concerned about the problem, green vegetables have become now the producers of the pursuit of the target and consumer spending hot.Since entering the 80’s, with the development of economy, the global influence of environmental problems is becoming more and more prominent. Not only in the regional environmental pollution and ecological destruction, but also the greenhouse effect, tropical rain forests, ozone layer destruction, acid rain, global climate change, species extinction, the loss of forest, land desertification, soil erosion, water and soil erosion, marine pollution and other large and global environmental crisis, many countries have done a lot of efforts to change the current ecological problems, especially in agriculture, agricultural products as a necessity for people, so as to get more attention. With the development of science and technology, the green products and technology are followed, and the strategic trend of green concept has emerged.After new China’s reform and opening up, the rapid development of China’s economy and the rapid increase of population, the result is also the advantages and disadvantages coexist, the rapid development of industry and commerce, but also for the agricultural industry has brought more and more serious pollution problems. The production process does not use chemical fertilizers and pesticides, which not only lead to soil pollution, but also sharply decreased soil quality and fertility, and thus greatly affect the quality of vegetables, which will greatly hurt people’s health and pollution of the ecological environment. Green vegetable industry is in such a bad situation gradually developed into the focus of consumer demand.As soon as the Mudanjiang city construction into green vegetables industry strong city, the healthy and orderly development green vegetables industry in Mudanjiang City, in order to increase the income of the Mudanjiang city green vegetable farmers, I hereby studied the Mudanjiang city green vegetables industry development study "of the subject. This paper studies the opportunities and challenges faced by Mudanjiang’s green vegetable industry in the "Twelfth Five Year" period, the concept and characteristics of green vegetables, and the status quo of the domestic and foreign research of green vegetables, and the advantages of green vegetable industry in Mudanjiang. In the production, management, sales, marketing and cultivation, and other issues, and the producers themselves, the government and the market and other factors. And put forward the corresponding countermeasures and suggestions: strengthen the construction of ecological environment protection, accelerate the pollution of rural life and effectively control the production of green vegetable industry to optimize the ecological environment. Establish inspection agencies, strengthen market supervision and conduct traceability pilot to strengthen quality supervision. Increase agricultural investment, improve the organization, strengthen the construction of the team and play a primary role to strengthen government support. Do a good job of green organic food raw material base construction, improve the base management level and to do a good job in the interests of agricultural enterprises to enhance the level of base construction. To support key leading enterprises, accelerate the introduction and cultivation of leading enterprises and build the park platform to enhance the ability of leading enterprises. Lvte fusion production end, and excellent deep processing amount and high-end market quicker on the end of circulation strengthen brand cultivation. Three major regional market development work, to do a good job in the organization of large-scale exhibition and to do a good job market to strengthen the protection of the market development. And made a conclusion and outlook.
Keywords/Search Tags:Mudanjiang, green vegetable, Industrial Development
PDF Full Text Request
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