The Application Of Regional Cultural Elements In The Soft-dress Design Of "Fish And Water Ballad" Restaurant

With the progress of our society,people’s living standards are gradually improving,and the catering industry is also developing further.People are no longer limited to the delicious dishes during a meal,but more to feel the psychological feelings brought about by a good dining environment.In the design of catering space,there are relatively few soft decoration collocations reflecting regional culture,and most of them are invariable design patterns.The excavation and application of some regional cultural elements are relatively few,which can seldom reflect the local characteristics.Regional culture is a valuable asset in the treasure-house of human culture.If local regional cultural elements are presented in the dining space through soft decoration,it can not only make the entire space full of vivid vitality,promote the further improvement of the dining space design,but also better inherit the local culture and become a local cultural business card.This article aims to explore the application of regional cultural elements in the soft decoration design of dining spaces,taking the design of Yueyang "Yushuiyao" restaurant as an example,and analyzing the design of dining spaces and local regional culture.It is proposed that in the catering space how to apply the regional cultural elements in soft decoration,how to meet the psychological needs of customers better,and consider the psychological activities and behavior patterns of customers in the catering space environment.At the same time,this article also studies how to interpret the combination of soft decoration in the existing space better.It not only reflects the local regional cultural characteristics,promotes local culture,but also allows customers to have a new experience in the field of vision.Let the sense of the design in the entire dining space be improved again.