Study On Risk Management Of Cold Chain Logistics Of Fresh Agricultural Products In Liaoning Province

With the rapid development of China's economy,the people's material and cultural needs are growing,consumers' consumption level and quality of life requirements have been improved.Fresh agricultural products have gradually become the necessities of people's daily life,food preservation and quality and safety has attracted more and more people's attention.At this stage,fresh agricultural products due to the separation of production and marketing,resulting in the inability to achieve production and sale,coupled with the special requirements in the circulation process,so to ensure the quality and safety of fresh agricultural products,must be from the source of the acquisition to the final sale of the whole temperature control,the implementation of cold chain logistics is in line In this paper,the related problems of risk management in cold chain logistics of fresh agricultural products of postgraduates can reasonably reduce the quality and quantity loss of fresh agricultural products in the process of cold chain logistics,and provide a guarantee for the cold chain logistics of fresh agricultural products.As a large agricultural province,Liaoning province should seize the opportunity to improve the importance of the development of cold chain logistics of fresh agricultural products,and provide help for the economic development of Liaoning Province.Based on the above considerations,this article from the following aspects to carry out research:Firstly,taking the overall development of domestic cold chain logistics as the starting point,this paper analyzes the necessity of cold chain logistics risk management of fresh agricultural products from many angles,at the same time,it reviews the literature related to the risk management of cold chain logistics at home and abroad,combs the main points and categories of research,and the research summary shows that with the deepening of research,The identification of risk indicators and their evaluation and analysis of risk indicators are not much and are less applied to practice.Secondly,through theoretical research and concrete actual situation,the concept and characteristics of fresh agricultural products,cold chain logistics and risk management are clarified,and by identifying the basic flow of cold chain logistics in Liaoning Province,the management of professional talents and the situation of economic environment,the statistical table of risk factors of cold chain logistics of fresh agricultural products is obtained,and the risk factors are combined.By using factor analysis method,5 primary indexes and 22 level two indexes were determined,and the risk evaluation Index system of cold chain logistics of fresh agricultural products in Liaoning Province was established.Thirdly,through the comparison of three kinds of evaluation methods commonly used,the fuzzy comprehensive evaluation method is determined,and the calculation of the risk evaluation Index system of cold chain logistics of fresh agricultural products in Liaoning Province and the corresponding index weights obtained by factor analysis method are calculated according to the established.Fourthly,Analysis of the evaluation results obtained above,and based on the facts of Liaoning Province to put forward technical risk prevention countermeasures,human resources risk prevention countermeasures,circulation cost risk prevention countermeasures,quality and safety risk prevention countermeasures and external environmental risk prevention countermeasures.Finally,the results show that the probability of technical risk occurring in the cold chain logistics risk of fresh agricultural products in Liaoning Province is the highest,followed by human resource risk,circulation cost risk,quality and safety risk,external environment risk.Finally,according to the evaluation results and the actual situation of Liaoning Province,the risk index is analyzed and the corresponding preventive countermeasures are put forward.