Relativity Study On Local Food Culture And Jewelry Style

Local food culture is an indispensable part in the development of human civilization.In the process of food source expansion,it not only meets the basic needs of human for food and nutrition,but also enriches human taste experience.This prompts human to explore the nature infinitely.In this process,the corresponding poetry and books also evolved.They praise the delicacy is beset with difficulties,some praise how exquisite the cooking is,others also highlight food customs in specific season.Therefore,food was given symbolic meanings.In addition,there are some cooking utensils,tableware and table manners corresponding to local food customs.The social life around these dietary practices has a variety of emotions and characteristics.Due to its special geographical location and diverse climate,Yunnan is rich in natural resources.The gathering of multi-ethnic has created a colorful culture,aesthetics,religion and worship.These deep-rooted daily habits are evident in the diet culture.Dali Prefecture has excellent silverware processing skills and unique customs.Dali has excellent silver jewelry processing skills and unique customs.As modern tourism develops rapidly,the diet of all ethnic groups in Yunnan province is gathered here and adapted to the taste choices of tourists in Dali.Based on a large number of field investigations and extensive data analysis,we collects the cognition and ideas of Yunnan aborigines and jewelry practitioners on Yunnan food culture,jewelry culture and their correlation by means of unstructured interviews.Paper consists of five parts:Firstly,the regional characteristics and historical culture of Yunnan and Dali areas are traced and combed,including external exchanges resulting from the progress of material information and social forms.Secondly,we analyzed the characteristics of the diet culture in Dali,including the combination of material civilization and spiritual civilization,such as the diet structure,taste preference,cooking style and dining etiquette.Thirdly,the Bai nationality in Dali have had the custom of matching national jewelry with national costumes since ancient times.The formation of silversmith-culture in Heqing is of great significance to the creation and promotion of craftsmanship.Additionally,foodculture integrates the five senses,giving people a complex sensory experience.This paper analyzes and considers the cases of the application of food culture in artistic creation,and illustrates how predecessors extracted materials from these cases.Finally,based on the data we collected,this paper extracts jewelry elements and sensory experience from the representative diet culture of Dali,Yunnan province.We hope to promote the diversity of local cultures and deeply discuss the relationship between man and nature with new feelings.