Research On The Tourism Development Of Wanning Food Cultural

To promote the creation of all-for-one tourism is the main route of the innovation and development of tourism in all the counties of Hainan,and the development of the tourism is characterized and differentiated by all-for-one tourism.Food culture is an important part of Wanning characteristic culture,digging deep into Wanning diet culture,making the food culture as the characteristic industry and the advantageous industry,it has important practical significance to enrich the Wanning tourism products and protect the inheritance of food culture.The article mainly uses the literature material method,the field investigation method,the comparative research method and the deduction induction method,systematically studies the Wanning food culture tourism development.First of all,through consulting materials,face-to-face interviews and empirical investigation,this paper sums up the present situation of tourism development of Wanning diet culture,including the tourism development of Wanning food culture in festive events,tourism enterprises and rural tourism.Secondly,in the research and development of the present situation,there are some problems,such as insufficient government attention,insufficient support of relevant industries,and the Wanning of food culture to the promotion of tourism,and try to analyze the causes of the problems.Finally,from the introduction of talent,planning and co-ordination,tourism products,comprehensive support,industry standards,marketing and other aspects of the countermeasures to solve the problem,in order to create characteristics for the development of Wanning all-for-one tourism,provide ideas for the transformation and upgrading of tourism in the whole city.