Analysis And Design Of Baoshan City Longyang District Food Service License Management Information System

Borne by the food and drug supervision and administration department according to the provisions of the Food Safety Law, promulgated on June1,2009", catering services food, health food, cosmetics and safety control, In the whole country to promote food safety regulatory agencies reform, functional adjustment, construction, food service food safety information system, To further enhance food safety control, the level of information, catering services, catering services food safety in real time, dynamic and scientific management, standardize supervision and law enforcement, The State Food and Drug Administration issued a "national food service food safety information system construction plan", a clear general idea of the food service food safety information system construction, objectives, steps and tasks, Subsequently, all localities have also study the development of targeted food and beverage services, food safety supervision information system. In this context, combined with the the Longyang food service food safety supervision of the actual work, food service license information management system analysis and design.To Longyang food service license management information system development background, analysis and design of a management information systems for industry and the unit features. Article on the Long Yang District food service license management information system, business processes, functional requirements, detailed analysis and design of a system is limited to the Internal. System design based on the work of the department food service license management business classification, function, design of functional modules, including food service applications for leave management, food service permit on-site verification management, food service license document management, food service permit approvalmanagement, food service license information management, food service license code management, food service license expires to remind management, food service permit electronic records management, food service permit statistical query management, these functional modules covering the management of food service licenseall operational work. The system supports the query, statistics, revision of these operations and business data storage, and staff at all levels within the department in accordance with the user permissions to use the functionality of the system module to complete the storage and transmission of information. Department food service license management business using information technology the way instead of traditional manual operation, a license management information platform for the the Longyang food service food safety regulatory and greatly reduced the manual mode of management costs andupload the assigned time-consuming between staff at all levels, convenient, fast, accurate operations, information technology, standardization for food pharmaceutical sector catering services food safety regulatory, scientific and lay the foundation.