Research On Rural Food Safety Supervision

The safety of rural food is related to the health and safety of rural residents,rural economic development,and social harmony and stability.It is an important foundation and guarantee for building a moderately prosperous society in an all-round way.In recent years,although the government has gradually increased its investment in human,material and financial resources in rural areas,food safety problems and vicious accidents in rural areas still occur frequently,seriously damaging the physical and mental health of rural residents and becoming a hot spot and focus of the whole society.More and more people's attention and concern.At present,rural food safety is facing a severe form.How to improve the level of rural food safety supervision is the focus and difficulty.In the face of a new round of reform of food safety supervision institutions,rural food safety supervision should be comprehensively promoted and strengthened to meet the purpose of institutional reform and the needs of the people.Under the background of this era,this article closely focuses on the theme of rural food safety supervision in District Z in Zaozhuang City,combining work and based on reality,and obtaining first-hand information and real information through reference materials and field research.Firstly,the article introduces the connotation and general situation of rural food safety supervision in District Z in Zaozhuang City,expounds the connotation of rural food safety supervision,rural food safety regulatory agencies and functions in District Z,and the initial results and measures of supervision.Secondly,it points out the particularity of rural food safety supervision in the light of the low overall level of the rural food industry and the low quality of rural food demand.This paper points out the weak status of the supervision force from the perspective of the lagging construction of the township supervision and management office,the poor coordination capacity of the departments,and the lack of smooth implementation of the law,and points out the difficulties in the supervision process from the various links of production,circulation,and catering.The above three aspects point out in detail the difficulties facing rural food safety supervision in District Z in Zaozhuang City.On this basis,it points out that the regulatory mechanism is not perfect in terms of the implementation of government responsibilities,the allocation of regulatory resources,regulatory capacity and legal operation,and that the rural food market has a weak foundation in terms of weak awareness of law-abiding business practices and imperfect distribution networks.It points out that the participation of social forces is insufficient from the low degree of rural consumer participation and the ineffective social supervision network.Finally,in order to strengthen the supervision of rural food safety in District Z,the author analyzes the difficulties and causes of rural food safety supervision in District Z in Zaozhuang City,the article proposes to improve the regulatory mechanism in terms of implementing government responsibilities,optimizing the allocation of regulatory resources and improving regulatory capacity,and to strengthen the construction of rural food markets by focusing on training guidance,strengthening hard and soft constraints,and improving infrastructure.Then,from the two aspects of promoting rural consumers 'attention and improving social supervision networks,it is proposed to encourage the participation of social forces,and finally form a rural food safety supervision pattern based on the participation of multiple actors and benign interaction.