The Knowledge Construction Of Dietary Hygiene In The Republic Of China (1912-1937):Centeredon The Shanghai Newpapers And Periodicals

In traditional society,the phenomenon of unhealthy that integrated by various factors can be easily met in everywhere.Stepping in mondern times,with the increasing integration of Chinese and western cultures,modern scientific knowledge and health concepts have entered China.and the issue of Dietary hygiene has gradually been concerned to the people.Paying attention to food hygiene is not only a part of the public health undertaking,but it is also seen as an important way to strengthen the country.Thus,in order to change the unhygienic situation of Chinese people,some benevolent people are actively committed to popularizing common knowledge about dietary hygiene to the general public and offering suggestions for the public health construction of the government and all sectors of society.Throughout the major newspapers and periodicals in the Shanghai region,the word "dietary hygiene" is full of them.The article focused on the public opinion of the posters and magazines in shanghai,discuss from four aspects include that the diet health knowledge,food hygiene,health education and health knowledge and so on;and try to build food hygiene from multiple perspectives in the view of Shanghai newspapers and periodicalsr,epresent the food hygiene during the period of the republic of China.The dissemination of health knowledge from the time has demonstrated the specific propositions and practices of the Republic of China society in dealing with food hygiene problems.Under the vigorous publicity of newspapers and magazines,people's diet and hygiene concept has been changed,which has promoted the construction of diet hygiene to a certain extent.