Research On Anhui Tea Trade In1949to1966

Anhui tea trade gradually declined since the end of the nineteenth Century. Duringthe Republic of China era, the trade scale increased at the first, then decreased to thelowest point in history; the tea price also fluctuated ceaselessly, culminating in theserious inflation in high prices with a decline in value. In the mean time, productiondistribution structure had been reformed in execution had played a role at the beginning,but eventually settled a matter by leaving it unsettled; War Direct blockaded of the teatrade market, and indirectly led to the tea tax onerous, harmed tea trade of Anhuiprovince..In1949-1966, Anhui tea trade volume had experienced a winding process: steadygrowth--high speed growth--a severe recession--smooth recovery. Domestic sales,export allocation and allocate sales classification are three different state of Anhui teasales. Anhui tea price in the year of1949-1966showed a steady increase state, thepurchase price is a" ladder" rise, also had been adjusted according to actual situation;sales price of allocation price had been mastered by the country, lag behind to teapurchase price growth, sale price also is such, although in1962the transientedup-regulation but quickly to restore the original price.In1949-1966, policy effectively to promote Anhui Tea Trade Development: thebuy/leave policy guaranteed the supply, sale reward policy inspired the enthusiasm of teagrowers; the new tax policy reduced the burden of the tea growers, but improved the teaprice;" price according to quality" purchase price policy protected tea growers’ interests.While the system guaranteed the sustainable development of the Anhui tea: through thepurchase of commercial state-owned and collective economy system had been combinedwith tea growers, advance purchasing system had directly funded the tea production andtea growers’ living; planned allocating system and strict management system in market,inhibition of private activities, ensured the tea allocating accorded to the program.Structure and organizational changed the development of Anhui tea trade since the theRepublic of China era,. The socialist transformation of Anhui tea trade led it into thenational planned economy orbit; set up the relative organization to adapt to thedevelopment of the tea trade demand, the relative concentration of the circulationmanagement sturcture. Trade Organization had changed several times, the whole industryexecuted state-private joint ownership, cooperative system had been responsible for acquisition, state commercial department had been in charge of sales.Compared with the period of the Republic of China, in1949-1966,Anhui tea tradehad also undergone tremendous changes, although the size of the same trade turned, butthe trend of trade were different; the innovation of policies and perfection of system oftransportation and sale, the initial tea purchase management to strengthen, had made upfor the Republic of China era tea trade circulation management system. At the same time,in1949-1966, Anhui tea trade policy and circulation management system while in stables,eliminated exploitation had a great success; at the time of the economic environment toreduce transaction costs, create profits for the country. But also inhibited the tea regionalcirculation and market competition buried next hidden trouble, as the1980s Anhui teapiled up in excess of requirement of market decline. Overall, the1949-1966Anhui teatrade recovery and development was labyrinthian, but its circulation managementstructure for the trade of tea was adverse to the long-term development, but in theestablishment of tea cooperative economy organization in tea trade, reduce trade policy,to push the development of the tea trade was worth the experience.