Low Carbon From The Perspective Of Jinhua Agricultural Research. Strategic Competition

"Saying" since ancient times, is our people to pay attention to "eat" and "eat" in daily life and historical tradition occupy the important position of a beautiful image expression. Facing the increasingly serious environmental and resource issues, food safety factor spreading to people's diet almost all the necessary for life to arouse people to food, food safety concern and thinking, the emergence of a "people in what food for days" questions. Today, low carbon wave has been sweeping the globe, low-carbon diet be turned to a low carbon economy, low carbon lifestyle, is one of the important ways to cater to the global green consumption trend, also led the objective requirement of agricultural standardization production and solve the food safety problems, and the agricultural products is an effective means to become "low carbon" food mainstream. Agricultural products to enter the market, if capture market will with certain competitive power, and the first it is safe problem. Food safety is as to raise the level of human life, the progress of science and technology, the development of the society and ever-changing. In the integration of the world economy, enhance the international competition of agricultural and competitiveness of agricultural products, as an important aspect of industrial development and the attention, the world in implementing the strategy of sustainable development promise of food production on the basis of field to take substantive action. The competition is in future agricultural low carbon economy model of low cost, high quality, environmentally friendly and ecology, green, as a further development adjustment and stimulate the economy industry supporting important. For the jinhua speaking, jinhua agricultural industry how to participate in the competition, pivot status, anchoring the future, scientific planning, strategy prospectie, seeking technological breakthrough, the industrial innovation, economic development, and explore the development model of low carbon agricultural products, become the new direction of economic development, the current is one of the major subjects explore urgently.In this paper, a large amount of data, material, investigation of statistics, the analysis, the basis of low carbon diets as the breakthrough point, low carbon diets and agricultural products from strategic competition coordinate the process existing prominent contradictions and problems and the reasons for the start, examine some typical countries on international strategic competition in agricultural products on the experience and practice of domestic agricultural competition, reading practice and the market prospect. And from the agricultural regional production distribution preliminary form, marketing system further perfect, standardization level obviously improve the jinhua aspects of agricultural competitive strategy of reality basis, strategic competition conditions of jinhua agricultural products are analyzed. Analysis indicates that the improvement of living standards, rich natural resources and special market advantages, strategic competition for the jinhua agricultural products create a market space, provides lasting power structure, the platform. The current strategic competition of jinhua agricultural facing a new international environment and development opportunities, we need to speed up the process of "green", which probed the jinhua agricultural products such as management system strategic competition imperfect don't match, marketing strategy not perfect not influence factors of science, etc.1025 planning, from jinhua zhejiang agriculture pattern emergence, agglomeration low carbonation, and discussed the development of agricultural product strategy of jinhua competition situation, and puts forward the strategic competition of jinhua agricultural development ideas and countermeasures.