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Effect Of Nutritional Support Therapy On Immune And Pulmonary Function In Patients During Acute Exacerbation Of COPD

Posted on:2004-09-23Degree:MasterType:Thesis
Country:ChinaCandidate:H BaoFull Text:PDF
GTID:2144360092987155Subject:Internal Medicine
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Objective To explore the effect of nutritional support in treating patients during acute exacerbation of Chronic obstructive pulmonary disease (COPD) , including clinical effects, immune and pulmonary function. Methods 60 patients with COPD( acute aggravating episode with malnutrition ) were randomly divided into two group: parenteral nutrition ( PN )group and control group. The control group (30 cases ) receiving usual treatment ,including treating pulmonary infection, dispelling sputum, and remedying disequilibrium of Acid-Alkali and electrolyte disturbance. The daily dietary consumption of calories was 106.5 -115.8 kJ/kg ?d"1, nitrogen 0.15g/kg ?d~'; and the PN group ( 30 cases ) receiving parenteral nutritional treatment of Co-AA and 10% intralipid in addition to the routine treatment and the daily diet, the daily consumption of calories provided was 120.6-125.3·g d-1 , nitrogen 0.15-0.20 g/k·g d-1 altogether. Results (1) Clinical effects: two weeks of PN support later, valid rate of PN group was93.3%, control group 70.0%, X2=4.01 ( P<0.05 ). (2) Anthropometric measurement and biochemical testing : two weeks of PN support later, IB W% of PN groupincreased from ( 75.9±4.2 )% to ( 79.1±4.7 )% ( P<0.05 ) , TSF , MAMC and blood serum albumin of PN group were also significantly increased( P<0.05 ), but control group did not significantly altered( P>0.05 ) . (3) Measurements of immune function : two weeks of PN support later , the volume of blood TLC , CD3 > CD4 > ratio of CD4/CD8 and IgA of PN group were significantly increased ( P<0.05 ). In the control group, no significant difference was found except blood TLC. (4) Measurements of pulmonary function and arterial blood gas : two weeks of PN support later, FVC, FEV,/FVC, PaO2 and PaCO2 of PN group were significantly improved ( P<0.05 ) , but control group did not significantly altered from the beginning to the end of 2 weeks ( P>0.05 ). Conclusion : Nutritional support is one of the important measures in the comprehensive treatments ,which can improve the nutritional status , clinical effect , immune and pulmonary function in patients during acute exacerbation of COPD , and which is propitious to postpone the deterioration and to improve the prognosis in malnutritional patients with COPD.
Keywords/Search Tags:Chronic obstructive pulmonary disease, Nutritional support, Immune function, Pulmonary function
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