| Nowadays,under the trend of healthy and quality life,people pay more and more attention to the water health of the family.As an important place for water use in the family,the kitchen usually has a variety of water treatment products and water equipment to meet the diversified needs in using water for family users.But with the addition of such products,it will cause problems in the selection,installation,use and storage of products.In this context,the subject will introduce the concept of integrated innovation,the integrated design of water treatment products and water equipment required by users,in order to form a kitchen water treatment center,meet the kitchen water demand and alleviate the contradictions among users,products and space.The "water treatment center" in the kitchen generally refers to the system solution and its products in the home kitchen environment,which takes the sink as the center and revolves around the treatment and use of "water ".The main research contents include :(1)combing and summarizing the present situation,connotation,application and innovation process of integrated innovation theory through literature research,and extracting the design process and method of kitchen water treatment center;(2)Conduct a questionnaire survey on potential users of the kitchen water treatment center and conduct interviews with the target users according to the characteristics of the sample group,excavate the needs and expectations of the users for the kitchen water treatment center,and then combine the kano model to sum up the needs of the users at different levels to obtain the basic needs of the users for the purification and heating of the water treatment center,intelligent control,automatic detection and other expectations,internal functional linkage,integrated solution of kitchen water and other exciting needs;(3)Research on related products based on user requirements,including water purifiers,water heaters and dishwashers,analyzing their technical modules and working principles,summarizing existing product problems,providing functional optimization reference and technical implementation support for the integrated design of kitchen water treatment center in the later period;(4)Three strategies of integrated design of water treatment center are put forward according to user water demand,and each strategy is integrated into the optimized thinking of selected functional modules to achieve product integration innovation.Finally,the integrated approach of kitchen water treatment center is selected through design orientation and specific design practice.The application of integrated innovation theory in this subject guides the integrated design of kitchen water treatment center,which is mainly user-centered.Through the integrated design of water treatment products and water equipment,the coordination of multiple water usage methods such as cleaning,drinking,and hot water is realized.Operation,and through the reasonable layout of the functional modules,give full play to the space advantages of the product,and meet the requirements of the kitchen environment for the product volume while meeting the needs of users. |