Study On Plant Landscape Of Ecological Restaurant In Quzhou

The ecological restaurant is a new thing based on plant landscape,provide people with green,ecological eating space in the process of modernization of our country.Based on ecological restaurant research progress at home and abroad and the related data analysis,this article conducts a study on the plant landscape of Wu shidu ecological restaurant,Wo hua ecological restaurant,He chang ecological restaurant,Ju song ecological restautant to investigate the types of plants and the form of landscape in quzhou.The results show that:(1)Quzhou region ecological restaurant has a variety of plant applications,with a total of 73 families,116genera,149 species,including 23 families,34genera,51 species arbors,acc-ounting for 34.2% of all,25 families,32genera,36 species shrubs,accounting for 24.2% of all,43 families,52genera,60 species herbs,accounting for 40.3% of all,1families,2genera,2species bamboos,accounting for 1.3% of all.(2)In plant landscape features,four ecological restaurant choice are given priority to with evergreen plants,native tree species with tropical tree species,plant configuration with arbor +shrub+ herb multilayered composite structur.(3)According to pla-nt application species richness,4 ecological restaurant ranking results is: Wo hua >He chang>Wu shidu>Ju song.In order to understand the key factor of plant landscape ecological restaurant,the number of plant species,the number of plant,plant combination collocation method,and greenrate,plant health,surround close space diversity,diversity of ornamental characteristics,the seasonal change of eight landscape evaluation elements selected 40 photos SBE beauty degree evaluation,get the plant landscape of quzhou region ecological restaurant mathematical evaluation model,and according to the evaluation results,to explore the quzhou region advantages and problems of plant landscape ecological restaurant,puts forward suggestions on the construction of plant landscape ecological restaurant.Based on the selection and landscape evaluation of four ecological restaurant plants in quzhou area,quzhou region ecological restaurant with arbor,shrub and herb are irrigation,grass distribution is reasonable,evergreen plants reflect enough,but there are tropical plants similar degree is high,the plant landscape is not excavated adequately,the plant landscape mining plant maintenance is not good,the plant configuration is not reasonable,reflect inadequate ecosystem,plants have different growth conditions,the plant space is enclosed and unitary,the seasonal change is not obvious,etc,in terms of the questions,came up with:(1)rich plant configuration and plant modeling;(2)scientific and reasonable maintenance;(3)plant cultural connotation;(4)scientific selection of plant species,focusing on ecological restaurant ecology;(5)reasonable selection of native plants and regional characteristics;(6)reflect the theme of ecological restaurant;(7)excavate plant species to avoid high similarity of plants;(8)pay attention to the spatial sense,interest and ornamental characteristics of plant construction;(9)focusing on the harmony and unity of plant landscape and environment in order to enrich the theoretical research of ecological restaurant and provide a useful reference for the future development of ecological restaurant in China.