Research On Cost Control Of LH Food Processing Enterprise

By the development of China’s economy and continuous improvement of people’sliving standard, private enterprises increasingly active and strong in market economy. TheChinese people is a big country, special attention to food every day, so the development offood industryin social and economic life recieving more and more attention. Private foodprocessing enterprises have important status in the national economy, the impact isembodied in all aspects of people’s life. However, after all, only lasted for30years, China’sreform and opening up the development of private food processing enterprise only last adecade or so. Market regulation is not only promote the development of private foodprocessing enterprise external constraint force, and the development of its own internalhave significant influence on enterprise. So, what private food processing enterprises, theproblems existing in the internal and then analyze and solve these problems is verynecessary.This article from the LH private food processing enterprises in the perspective of costcontrol, cost control related theory, analyzed the enterprise cost control of a series ofproblems. And the LH food processing enterprise cost problem put forward some specificsolutions. In solving the food processing enterprises in the process of LH, causes of theproblems found in this paper is mainly due to the establishment of the enterprise of therelatively short history, the disadvantages of family business is more outstanding.How to use the cost control related theory solve the problem of LH food processingenterprise cost control is the main task of this paper. In this paper, using literature analysis,data analysis and case analysis. In this paper, we put forward some Suggestions afterimplementation, the enterprise had some optimization of the cost control of new data, theyplayed a positive role in the business decisions.