Study Of QINGYUAN Government Regulation In Edible Oil Safety

The development of China’s economy and human attention to food safety， promote thefurther reform of the food industry，appear drainage oil event，tonyred event，affusion porkevent， Sanlu milk powder incident， let the people of a healthy diet and the diet culture ofthe pursuit of a new standard， food safety problem has become a popular topic the currentfood development. On the current market food development， with the increasing emphasison food safety and health problems of current society， edible oil as an important regulatingfood， a direct impact on food safety at the same time， is also becoming an important socialproblem. Quality to the current market of edible oil， the price and quality of edible oil，quality is uneven， the various "shoddy" edible oil based on the particular situation of ourcountry， was the default into the market， and edible oil market lacks basic premise of auditstandards and supervision mechanism， edible oil of the "potential rules" exists， then thebehavior of private manufacturing and recycling not subject to public supervision，"drainageoil" incident occurred.The units of Qingyuan City Quality Supervision Bureau of quality inspection and qualitysupervision of edible oil quality and safety aspects of the standard basis， combined with thepractice of Qingyuan edible oil quality and safety problems were analyzed， and thegovernment supervision role of the practical application as the main object of study，combined with the "oil" research results， the analysis of the "government quality and safetysupervision" concept is based in previous theory， the government regulation theories into theanalysis of the Qingyuan City， edible oil use and research status of the grim situation， byanalysis of the current volume of edible oil， and find out the main causes of problems.The research process of edible oil quality and safety in Qingyuan City， the authorsearched the literatures about the quality of cooking oil a lot of documents and materials，andusing literature method， comparative analysis， qualitative analysis and chart analysismethod， combined with the foreign advanced management experience and new ideas，refined oil China food quality safety supervision. In addition， according to the severity ofChina’s edible oil development problems， proposed the establishment of the cookingstandard oil of new detection system， establish a perfect edible oil overall supervision system， guided by the market， in order to establish the edible oil manufacturer， distributoras the main body of the product liability and product quality supervision and managementsystem， suggested that the government adjustment capital investment， increase the qualityof edible oil safety investment in scientific research， finally， from the legal protection andregulatory perspective， proposed to strengthen propaganda to raise consumer awareness.