Fujian Province Food Quality And Technical Supervision Monitoring System Design And Implementation

Currently, food safety has become a social hot spot. It is not only the stability of the market environment, but also the relationship between the national economy and plans. Food safety supervision work complexity and fluidity, regulatory aspects ranging from raw materials acquisition, production, distribution, sales and after-sales every link. In order to better carry out the supervision of food safety in Fujian Province, as the competent food control administration- Fujian Provincial Quality and Technical Supervision decided to develop the work of food for their own monitoring system.In this thesis, Fujian Province Food Quality and Technical Supervision monitoring system design and implementation as a fundamental mainline comprehensive introduction to system development process, in the development of every aspect of the development of the use of the main technical interludes, initial results, summarize, and system implementation the final form. The system chose J2 EE lightweight SSH(Struts + Spring + Hibernate) development framework and "JDK1.6 + Tomcat6.0 + My Eclipe8.0" development platform, Oracle9 i database. The main contents are:Before development of the system, according to Fujian Provincial Quality and Technical Supervision Enterprise regulation of the food situation and the characteristics of a system’s business platform, enterprise platform, mobile inspection platform mainly oriented requirements analysis methods and the use of principles, was the final form; in the system design stage, gave a detailed account of the system using SSH framework for the design of structural design advantages, principles, objectives, and includes the overall deployment, logical structure, database design and function modules. Finally the whole system to achieve each function testing, security testing and stress testing to ensure that the final result is to achieve expectations.In summary, the dynamic regulation of food system development as the main line, to food companies realize the function of monitoring system as the ultimate goal for the Fujian Provincial Quality and Technical Supervision from the source grasp of product quality and food safety to provide technical support and security, the test results basically meet the work requirements, but for the operability of the system, and the use of human sensory comfort is also greatly improved. I believe this system put into use on the purification of China’s food safety environment has a practical significance.