Research And Protection Of The Right To Food Problem

"UDHR" Article 25 was first proposed right to food in international official documents, in 1999 General Comment No. 12 made by the United Nations Committee on Economic, Social and Cultural Rights stated that everyone enjoys the right to food is a basic human rights, the core meaning of food in a quantity and quality sufficient to satisfy the dietary needs of individuals, free from adverse substances, and can be accepted in a particular culture; such food in ways that are sustainable,without prejudice to the enjoyment of other human rights approach Get.Everyone has the right to the right to food, the right to food has its own characteristics, which have established contact with the right to social security, the right to health and labor rights, etc. there is an obvious difference in the protection of the right to food, the State is its compulsory subject. Protection the right to food is also the difference between international and domestic, international protection mechanism is mainly composed of international treaties and domestic protection mechanisms can be protected from the constitutional level, the legislative level, the law enforcement level. "Food," Food is the people’s day,people’s life is basic information essential to guarantee the right to food is related to people’s livelihood and social stability, the world attach great importance to the protection of their own populations to food Since the founding of New China, to solve the people’s warm security issue has been important work of our government, along with the reform and opening, the protection of the right to food in China has made great achievements, but the right to food in terms of quality assurance, the current also in a series of problems, such as inadequate legislation, lax supervision, poor law enforcement, these issues we also need to further clarify its roots, combined with China’s national conditions, to protect the right to food can secure from the constitutional level, the protection of the right to food a special period legislation, strict enforcement and strengthening the standpoint of public opinion, promote the level of protection of the right to food work towards a higher level.