Design Of Food Recommendation Internet Product Based On LBS Application

Food recommendation system based on LBS being a popular research combines the convenience of LBS technology and the function of recommending food, which satisfies users’ need of acquiring food information. This system based on regional features, however, is not widespread. In hence, the problem of how to realize localization characteristics of this kind of Internet product remains to be solved.This research summarizes the theory and method of interaction design through analyzing the structure, developing tendency of LBS technology and profiling its working mode and existing cases. This research analyzes users’actual demand and initially establishes an application scheme of user experience design and vision design.This research analyses the structure of the existing food recommendation system based on LBS technology including analyzing working mode of food recommendation system domestic and abroad, actual demand of visitors, students and merchants, and feasibility of designing and developing food recommendation system.Precisely analyzing users’actual demand is an important and significant point in this paper. With the research concept of human-oriented and being close to souls’ reflection mode, this research, based on database technology and LBS technology, decomposes demand parameter, and realizes the characteristic function of food recommendation system.In this research, the analysis based on trial operation access and retrieve date of a food recommendation system named "Dao Xiang", and the collection of user experience through questioner survey make contributions to reflecting the deficiency of characteristic design and formulating future improving measures.