The Price Stability Policy Analysis On China’s Fresh Agricultural Product

China has the largest population in the world, and agriculture is the basic industry of national economy. In recent years, Chinese supply of aquatic products, vegetables, fruit and animal husbandry grow rapidly, and food consumption structure of urban and rural household has greatly changed, with the growing of demand for fresh agricultural products. The raise of fresh agricultural prices continued, but the slow growth of farmers’ income. The high price of vegetables is detrimental to the public while the low price does harm to the peasants. The two kinds of phenomenon that frequently appear in great harm to the interests of producers and consumers. First, the article analyzed from production, circulation and consumption aspects of factors affecting fresh agricultural prices in China. Then it summarized the price stabilization policy for fresh agricultural products in China since the reform and opening up. Finally, it proposed China’s fresh agricultural price stable recommendations after analyzed and drew lessons from Japan, the United States and the European Union.Fresh agricultural products in China is characterized by comparative analysis of China and Japan, the United States and the European Union, which similarities and differences in the production, circulation and consumption of fresh agricultural products. China’s fresh agricultural products are produced rending, and their circulation have the dual characteristics of decentralized supply and centralized supply, and their final consumption link to self-sufficiency, and supplemented by development of the export of fresh agricultural products. Price stabilization policy for fresh agricultural products in China is based on these characteristics, starting from the protection of the interests of both producers and consumers while proposed. The main policy recommendations are:In the protection of producer interests, mainly the establishment of fresh agricultural products safety valve mechanism; accelerate the establishment of fresh agricultural insurance system; the implementation of the national reserve system; production of balanced regional development; production and variety selection; the establishment of the Agricultural Cooperative Organization; improve the relevant legal system; establish an information system; great importance to investment in infrastructure and science and technology. Protect the interests of consumers, mainly from the production and marketing wholesale market optimization; smooth flow of fresh agricultural products, distribution channels; the implementation of the three aspects of consumer subsidies for recommendations.