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The Study On Public Recognition Of Processed Ginseng’s Health-care Effects

Posted on:2013-02-04Degree:MasterType:Thesis
Country:ChinaCandidate:Z M ChengFull Text:PDF
GTID:2234330374491785Subject:Basic Theory of TCM
Abstract/Summary:PDF Full Text Request
Ginseng steamed after drying, called" red ginseng". According to the different origin, Red Ginseng is mainly divided into Chinese red ginseng, Korean red ginseng, red ginseng, Japan. The appearance quality and the connotation of ginseng composition, affected by habitat ecological environment, soil, water, sunlight, growth duration, harvest seasons and after treatment, the different processing methods, effects of different. Chinese red ginseng and Korean red ginseng is similar, but not identical. In addition, due to the cultural differences between China and South Korea, the two peoples in the cognitive aspects of red ginseng also have many different. Based on years of relevant literatures and a questionnaire survey, the Chinese red ginseng and Korean red ginseng, red ginseng and Korean people on the cognitive situation undertook relatively systematic comparison.The full text is divided into three parts:For the first part of Chinese red ginseng and Korean red ginseng literature comparison.Mainly from the historical origin, ecological environment, cultivation technique, ginseng varieties, processing method, management methods, export situation, drug morphology, content organization, pharmacological effects of these ten aspects of Chinese red ginseng and Korean red ginseng were compared. It was found, the Korean production of the Korea Senate, from historical origin from China Liaodong area research is the pink channel (now with stone bamboo township) introduction to. Ecological environment, China and South Korea, soil, vegetation, landform rainfall and a series of effects of red ginseng growth environment factors, the distinction is not big. Ginseng varieties, Korean ginseng species in horse teeth series of Eupatorium types for the mainstream, Chinese ginseng species with a large horse teeth for the mainstream. Processing method of Korean red ginseng on processing red ginseng, fresh ginseng, raw materials processing are very strict requirements, China the choice of raw materials and processing red ginseng method has no strict requirements, generally according to the traditional method and the field, some of their own experience. From the management perspective, Korean ginseng code is ceaseless and perfect, realize the ginseng industry privatization, but the Korean ginseng in Korea the right to use the trademark is still composed of Korean ginseng company, Chinese ginseng industry in dispersive production and a variety of forms processing way, did not execute the national franchise, the unified management. From2010exit circumstance compares Chinese ginseng, exports are Korea ginseng6times, but exports are only Korea ginseng70%, Korea ginseng export prices for Chinese ginseng9times the average price of etc.. The first part content not only for questionnaire survey to provide a reliable background information, further defined the research purpose and significance, research direction and content.The second part is a Sino-South Korean two countries on red ginseng cognition questionnaire to compare.Mainly from the personal information, red ginseng, red ginseng taste of basic cognitive function cognitive, red ginseng, red ginseng for people taking frequency cognition cognitive, red ginseng, red ginseng health products cognitive method of taking cognitive, red ginseng taking tabu cognitive eight aspects of the people of Sino-South Korean two countries on red ginseng of cognition, and form different cognitive condition come out. It was found, in red ginseng efficacy issues, Korean fill in the top five for the efficacy of immunity"," recover"," cure all diseases/what is good","Qi","Wen Yang", Chinese fill in the top five for the efficacy of Qi""physical fitness/health/maintenance"," blood"," improve the immunity and resistance"," Yang", Chinese focus on the mend his ways to save him, Korean is committed to health care. In red ginseng taking frequency problem, Koreans tend to" occasionally taking, a monthly average of7days", in the use of smaller concerns and imprisoned, Chinese great majority chose" the basic need, but ill physician prescribing will use", the red or the use of nurse a grievance. In the red for the crowd problems, Koreans choose to focus on" the daily health care, ages" and" is in rehabilitation stage patients", while the Chinese answer," is in rehabilitation stage patients"," high income" and" older" these three have more than half of the people choose to; in answer to" take the red ginseng products ", South Korea visits for Chinese people more than2times, and the species diversity, Chinese is mainly in red ginseng tablets and capsules; taking method choice, the Koreans did not particularly obvious tendency, more diversified choice method, steaming clothes, the proportion of tea slightly higher than other options, Chinese is mainly boiled and steamed clothes, traditional and single method; in red ginseng taboo cognition, Korean fill in the top five for smoking, alcohol, there is no contraindication, cold food, Ban Ban excessive use, Chinese fill in the top four is jealous and radish use, avoid tea, easy to get angry, jealous and mung bean with caution.The third part is appendix.Includes red ginseng questionnaire Chinese version and Korean version.
Keywords/Search Tags:China, South Korea, ginseng, questionnaire survey, comparativestudy
PDF Full Text Request
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