The Study On Growth And Development Traits Of Triticale

This experiment researched comprehensively the biology traits of triticale from growth to development, from morphology to physiology, from productive traits to process traits, from normal growth to coercible growth. From the test about verbalization days, it is clear that the proper verbalization days of triticale is 30d, while that of wheat is 40d. And the days of low temperature is the ultimate factoer to influence the process and speed of growth. From the whole ages, it is clear to know that triticale is full of powerful tillering, flourishing roots, more green leaves, high plant, and the processof ears is early and fast. Heading of triticales and dyes is earlier than wheats, grouting is longer. The research analyzed the plants'Protein content,Fiber,Ca,P,Ash content, and showed their regulation. This study analyzed the quality characters of seeds, and susgested that Protein content of triticale varied from 10% to 15%, especially Protein content of some triticales and dyes is 10%, which is apt to process biscuit and pastry, so it is precious resource. From the experiment of fertilizer which is one technology of cultivation, forage triticale is very sensitive to NP and Org. From the research of soil microorganism, the effect of three microorganism to different fertilizer is identicale with the growth and development. From the experiment of time and quantity of sowing which is another two technology of cultivation, the result showed because of powerful growth and more tillering, the production is patial late plant>late plant>early plant. While the research about quantity is not very different, maybe because JinSi 1 is powerful plant stem and anti-density. In the treat of patial late and late, the probablity of big density to enhance production is more than the treat of small density. From the analysis of quality traits, late sowing is beneficial to enhance the Protein content.