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The Dynamic of the US Broiler Industry

Posted on:2014-10-06Degree:Ph.DType:Dissertation
University:North Carolina State UniversityCandidate:Weng, TengyingFull Text:PDF
GTID:1453390008960802Subject:Economics
Abstract/Summary:
This essay studies the effect of higher concentration of US broiler industry on social welfare and effect of productivity and demand-specific factors on plants' probability of survival, ownership change and firms' probability of expansion. My results show that producer surplus increased when concentration increased, and decreased when centration decreased; consumer welfare increased as a result of lower price; and social welfare changed in the same direction as producer surplus. My results also show that higher demand-specific factors will increase the probability of survival, probability of ownership change and probability of expansion. The effect of productivity is generally not significant.
Keywords/Search Tags:Effect, Probability
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