fermentation process - Globe Thesis

Keyword [fermentation process] Result: 81 - 98 \| Page: 5 of 5
81.	Study On The Relationship Between The Change Of Soluble Sugar And Bacteria In The Fermentation Process Of Black Big Steamed Bread Starter
82.	Multi-omics Integrative Analysis Of Aspergillus Niger Fermentation Process For Glucoamylase Production And Exploration On Metabolic Engineering Of Enzyme Production Based On Enhancing Amino Acid Synthetic Pathways
83.	The Breeding Of Maltotriose-forming Amylase Producing Strain And Fermentation Process Optimization And Preparation Of Maltotriose Optimization
84.	Study On Optimization And Scale-up Of Baker's Yeast Fermentation Process And New Semi-continuous Fermentation Process
85.	Isolation,Identification And Fermentation Process Of Main Fermented Microorganism In Weining Bean Saucee
86.	Study On The Production Of Polyunsaturated Fatty Acids By Filamentous Fungi
87.	Breeding Of Saccharomyces Cerevisiae With High Level Of Mercapto Compound And Optimization Of Its Fermentation Technology
88.	Study On Fermentation Process,Digestion Simulation And Shelf Prediction Model Of Two Kinds Of Jiaosu Products
89.	Study On The Fermentation Technology And Antioxidant Properties Of Quinoa In Kombucha
90.	Simultaneous Enrichment Of Selenium And Zinc By Pleurotus Ostreatus In A Liquid Fermentation Process
91.	Construction Of 2'-fucosyllactose-producing Strain And Fermentation Process Research
92.	Optimization Of The Fermentation Process Of Spirulina Platensis By Lactic Acid Bacteria And Determination Of The Anti-aging Effect Of The Fermentation Products
93.	Optimization Of Fermentation Process Of Linden Honey Vinegar And Construction Of Fermentation Kinetics Model
94.	Metabolic Engineering Of The Synthesis Of 4C-Dicarboxylic Acids By Corynebacterium Glutamicum
95.	Breeding Of 5-aminolevulinic Acid-producing Photosynthetic Bacteria,expression And Enzymatic Properties Analysis Of HemA
96.	Construction Of Recombinant Corynebacterium Glutamicum For 5-aminolevulinic Acid Production And Optimization Of The Fermentation Process
97.	The Optimization Of Metabolic System And Fermentation Process For 1,2,4-butanetriol Biosynthesis
98.	Effect Of Glutamic Acid Metabolic Pathway On Fatty Acid Accumulation In Oil-producing Fungi
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