Study Of The Data Collection Management And Evaluation Of Grass Roots Food Inspection Agency

Increasingly serious food safety issues in China nowadays also push the issue of work quality assessment of grassroots Food Inspection Agency,which is the forefront line of food security battlefield,standing out, therefore, the need of improving the management of agency data collection to provide useful data for the lower evaluation system, and a suitable, highly effective evaluation system for work qualities for food testing laboratories is in an emergency.Yueqing food quality and safety testing center is the third-party inspection agency, It made a significant contribution to food quality monitoring and the masses of food security. In recent years, Yueqing food quality and safety testing center has been committed to advance technological progress, improve the management level, standardize procedures, improve the technical strength to ensure testing quality, service and satisfaction. For this purpose, and to provide a reference for other food testing laboratories, main aspects of the work as follows:1. Introducing the basic situation of Yueqing food quality and safety testing center, and analysis of problems, covering from the operational capacity, analysis items coverage,staff composition, etc. And made some preliminary introduction of existing problems.2.Use data collection and management as a breakthrough, to analyze the overall situation of the laboratory management. All aspects of the laboratory workflow, such as sampling, sample transceiver, task allocation, the data generated by experiments, reports through the professional software unified entry process for the follow-up data needed for the evaluation has been cafefully examined. The weak link in data collection and management aspects of improvement has been analyzed for future imrovement.3.Based on the experience of other countries and regions Laboratory management evaluation system through the establishment of the basic indicators of library screening index to determine the index weight of these three steps to set up a management evaluation system for primary food testing laboratories.4. The established management evaluation system is applied to evaluate the work quality of Yueqing food quality and safety testing center.5. Recommendations for improvement of the issues of Yueqing food quality and safety testing center.