Research And Implementation Of Campus Network Ordering System Based On Java Language

With the development of science and technology and the popularity of computer andnetwork terminal platform, Internet equipment, more and more people have acceptedthe network order the food industry e-commerce model. At this stage because ofpeople’s life, work, study, such as rhythm speeding up, people attaches great importanceto the economic effect of time. Especially in the campus, along with the expanding thearea of the campus, the school professional caused by increasing the number of studentsincreased sharply than in the past, combined with the students’ schoolwork is moreheavy, traditional dining room to lunch line has far cannot satisfy the need of people’slives, people also more and more captious to the requirement of diet, urgently need to bemore intuitive eating experience. In this case, the traditional food industry would movewith the combination of e-commerce-network order, so the network order will be in aunique way into people’s family life, become the part of the diet culture.Domestic network reservation system since the first time in2003, has been appearedin recent years the emerging industry, since October2008, the arrival of economic coldsnap, Internet users in order consumer web sites, ordinary people visit catering sitebegan to increase, demand is also followed, with fast food chain to the current domesticnetwork order more rapid development. People use the Internet order, or downloadcoupons, postprandial comments on network, their own various consumption integralunified management up through the network to use. Domestic many reservation onlinereservation service, including online ordering, online payment, etc. In fact, the idea isvery good, but I want to order online, the online order form should be hard, main reasonis the food industry widespread information consciousness is weak, the online orderbecome the bottleneck of reality, the short term it is difficult to break through, and thisis why now can really realize the online order, and can be widely accepted online reservation behavior, still cannot leave the main reason for the phone directly order.From the statistics, in domestic colleges and universities, more than95%of thestudents using a computer terminal equipment, more than80%of the students to usemore than two kinds of computer terminal equipment, this gives the network reservationsystem arises at the historic moment laid a good material and cultural foundation.Campus network reservation system has a fast speed, it can satisfy the different dietflavors of differentiation easy operation, a variety of display style, online payment,postprandial reviews, and other functions, people can sit in the common room, library,dorm room on the basis of network for Internet browsing, choose their favorite food,and then place the order book, settlement, dishes, after the completion of the scheduledtime people can directly after cooking the window in order to pay or direct delivery tothe designated place, save your queuing time, at the same time the network order out thetelephone order a meal can’t connect the ills and window pay not health, moreconvenient to the canteen after hutch of unified management and classified. It’s allreality can’t be matched by traditional food and beverage industryThis paper by the JAVA language as a development tool, under the Windows systemdevelopment of the campus network reservation system, mainly use the JSP+SQLbased on B/S (browser/server mode) the structure of the way to develop.This paperfocuses on the research and implementation of network reservation system of the wholeprocess, through the JSP dynamic web technology standards, with My eclipse as adevelopment platform, with Java language as a development language, from the websiteto register, login, background management of dishes and classified, to the final orderform, implements the complete Internet users and merchants trading interactions. Thisdesign is based on Internet B/S mode network reservation system, can providecustomers with choice online browsing order dishes, order, distribution, review after themeal service. Enables the operator to understand the status of the restaurant is instant intime, improve the quality of the service, lower costs, maximize benefits.