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The Design Of An Annual Output Of Thousand Tons Of Pomegranate Beer Brewery

Posted on:2016-09-15Degree:MasterType:Thesis
Country:ChinaCandidate:Q C ChenFull Text:PDF
GTID:2271330473466201Subject:Industry Technology and Engineering
Abstract/Summary:PDF Full Text Request
Beer in China’s development can be described as fast, and now one of the most common beer as alcoholic drinks which has been integrated into people’s lives.With the rapid development of the beer industry, the beer supply problem has gradually prominent. Due to different degrees around the beer brand preferences, the impact of the brand price differences in the construction of a beer factory area of great potential for development. Therefore, the design of the market demand, providing technical guidance and theoretical arguments for the engineering design of beer to ensure the feasibility of the design.The main raw material for beer barley malt, wheat malt and hops, accessories are corn, rice, etc., selection of materials of different brands vary.The design of the plant produced beer tasteless beer color, design elements including the calculation of the development of beer, beer raw materials, the purpose of the construction of the brewery, brewery planning process calculation beer, brewery equipment and focus on computing equipment, brewery content development, breweries and other aspects of capital estimates.In addition to the beer market prospects in China’s theoretical analysis, the development of the beer industry has a certain role.Designed to follow the provisions of the State Department, that for the purpose of promoting the development of the beer, and promote local economic development, which has a positive meaning.
Keywords/Search Tags:beer, design, ferment, pomegranate
PDF Full Text Request
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