Eco-environmental Problems And Countermeasures During The Development And Construction Of Organic Food Planting Base In Changchun

By the description of organic food development at home and abroad ,the situation of organic food can be understood preminarilly. The advantagesand disadvantages of developing organic food in Changchun region are pointed out.The main eco-environmental problems are studied which is faced during the development of organic food planting base in Changchun. By deeply analysing these problems, countermeasures are presented so that the appropriate measures can be taken to provide the basic eco-environmental safeguard for the better operation of organic food bases.Organic food is researched and developed in Changchun not only for the supply of a good food to the citizen, but also the realization of raising farmer's income and increasing agricultural benefits and thus speed up the strategic adjustment of rural economic structure. Meanwhile, the pollutions of surface sources in rural area can be conroled effectively and rural eco-environment can be improved so that the agricultural economy could be developed sustainably and the citizen's living conditions wholy raised. And thus the goal of ecological, economic and social effects' commonly winning can be realized for the better and quick development in Changchun.