The Study Of Vegetables Export Of China Based On The System Of Green Barrier To Trade

Vegetable trade of China developed quickly since 1990's.From 1995 to 2005,Export Volume rised from 2134.9 thousand tons to 6801.9 thousand tons,and China is the biggest vegetable export country.Vegetable is a kind of advantageous product of China.However,according to the export volume expanding,green barriers to trade is becoming one of the important trade barrier.Especially when Japan implement positive list system, vegetable export of China was badly affected.Chinese vegetable export volume to Japan was 166.76million tons,declilne2.24%for the first time.So how to Quantitatively Analyze the influence of green barrier to trade toward China vegetable export is a important society research.This paper deeply analyze the problem of green barrier to trade with quantitative and qualitative study.The concrete Logical Thinking is following:Firstly,analyzing the reason of green barrier to trade prevailing,and give the concept of green barrier to trade,studying its features and manifestation,Describing game rule of green barrier to trade.TBT,SPS and green regulation making by developed coutries is lawful foundation.Positive List System is one of the most strict regulation.Secondly,studying effect of green barrier to trade to developing-country.To exporter,the negative effect of green barrier to trade is extra according cost or market value.This research quantitatively analyzed green barriers to trade on the base of partial Equilibrium Model.On the basis of it,studying present situation of vegetable industry and trade of China.Analysis of effect of Positive List System to Chinese vegetable export shows that its negative effect leads to Chinese export declining,rising inspection cases,increasing cost and interest declining.The influence of dried vegetable is not as bad as freezing vegetable and processing vegetable. Statistics shows that dried vegetable is affected also.Thirdly,quantitative Analysis of influence of Positive List System to China.In present, method of quantitative Analysis is devided into four kinds,that is,survey,economic research, partial Equilibrium Model,general Equilibrium Model.This research adopts price-wedge to analyze the green barrier to trade.The result shows that,from 2005 to 2007,t_GBT is higher than 200%.According toσincreasing,t_GBT is declining;Whenαis 0.5,t_R is 43.193Yen/kg,net welfare of Chinese is negative.But when ^σis decreasing,the loss of welfare is declining too. The welfare loss of 2006 is much larger than that of 2005.It shows that Positive List System seriously affected Chinese vegetable exportFinally,Empirical Study on a success company shows that GAP and HACCP can ensure vegetable production quality,Guiding by sustainable development of Agriculture,go Industrialization and green way,improving Standardization of vegetable industry will strong Chinese ablity to break through green barrier to trade as soon as possible.