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Keyword [pork]
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1. The Study And Development Of A Grading System For Pork Carcass In Jilin
2. The System For Evaluating Pork Carcass Grading Impersonally By Digital Image Processing Techniques
3. Study And Realization On Intellectual Detection Of Pork Fresh Degree Based On Biological Features
4. Analysis And Design On Tracking And Traceability System For The Safety Of Pork Supply Chain
5. Research On Detecting And Grading Of Pork Quality Based On Computer Vision
6. Study On Determination Of Pork Quality By Near Infrared (NIR) Spectroscopy And Computer Vision
7. Research On The Non-destructive Testing Of Pork Freshness Based On Multi-information Fusion
8. Detection And Research On Pork Freshness Based On Rbf Neuronic Network
9. Research Of Real-time Monitoring Of Pork Production System Based On RFID
10. New Approach To Detect Freshness Of Pork Using Spectral Imaging
11. Design And Implementation Of Pork Traceability System Based On RFID
12. Analysis And Design Of Pork Tracing Management Information System Based On RFID And Barcode Technology
13. Research Of Pork Quality And Safety Traceability System In Laiwu Pig Industry Chain
14. Design And Development Of Traceability System Of Pork Quality And Safety In Slaughtering Process
15. Research Of Pork Food Safety Traceability System Based On RFID Technology
16. The Research And Design Of Pork Traceability Label Placement System
17. Design And Implementation Of Pork Source-tracing System Based On RFID
18. Design And Implementation Of HACCP System Of Pork Traceability System Based On Production Safety
19. Development Of Gas Sensors Based On Silk Fibroin Fiber And Their Application In Pork Freshness Detection
20. Kinematics Analysis And Trajectory Planning Of 6-DOF Hybrid Robot For Pork Carcass Segmentation
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