foodborne - Globe Thesis

Keyword [foodborne] Result: 1 - 20 \| Page: 1 of 6
1.	The Study On Epidemiological Characteristics And Disease Burden Of Bacterial Foodborne Disease In China, During 2003-2008
2.	Study On PFGE Subtyping Of Gram Nagetive Foodborne Pathogen And Antibiotic Resistance Of E.Coli
3.	Studies On The Application Molecular Typing And Oligonucleotide Array Technology Of Foodborne Pathogenic Bacteria
4.	The Construction Of The Database And Mining System Of Specific Markers In Foodborne Pathogens
5.	High-throughput Suspension Array For Detecting Foodborne Pathogens
6.	Study On SERS Spectra Of Six Kinds Of Intestinal Pathogens
7.	Incidence And Characterization Of Integrons In Escherichia Coli And Salmonella Spp. Strains Isolated From Food
8.	Application Study On Analysis Of Phenolic Compounds And DNA By Capillary Electrophoresis
9.	Prevalence And Antimicrobial Susceptibility Of Selected Food-borne Pathogens And The Critical Control Points Of Foodborne Pathogens At Yangzhou
10.	Study On The Rapid Detection System For The Common Foodborne Pathogenic Bacteria
11.	Broad-Spectrum Detection And Identification Of Foodborne Pathogens With Multicolor Real-time PCR
12.	Study On Several Foodborne Polyphenol Impacting On The Activity Of Some Digestive Enzyme
13.	Preliminary Study On Aluminum Determination And Contamination In Food
14.	Development Of Real-time Quantitative PCR Method For Detection Of Several Food-borne Pathogens
15.	Establishment A Multiplex PCR Method For Detection Of Four Foodborne Pathogens
16.	Discrimination Of Several Foodborne Bacteria Using Fourier Transform-Infrared Spectroscopy
17.	Study On Types And Active Surveillance Of Foodborne Salmonella.spp In Shandong Province
18.	Immunochromatographic Technology Of UPT Ten-channel Multiplex Detection Of Foodborne Pathogens
19.	Multiplex-PCR Detection And Traceability Research Of Antimicrobial Resistance For Foodborne Pathogens
20.	Population Biology Of Foodborne Pathogenic E. Coli And Salmonella Along The Production And Supply Chain Of Pork
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