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Keyword [chefs]
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1. Investigation And Analysis On Occupational Health Of Chefs In Catering Service Industry In Xicheng District Of Beijing
2. Perceptions et strategies optimisant l'environnement psychosocial de travail des chefs d'unite(s) de soins infirmiers de centres hospitaliers de soins generaux et specialises de la region de Montreal (French text, Quebec)
3. Perceptions and attitudes of Consumers, Employees, Managers/Chefs and Health Inspectors with regards to hand washing in a restaurant
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