Wine - Globe Thesis - Globe Thesis

Keyword [Wine] Result: 141 - 160 \| Page: 8 of 10
141.	To Explore The Significance Of Dermatoscope And Reflective Confocal Microscopy In The Early Diagnosis Of Infantile Hemangioma And Capillary Malformation
142.	Study On Processing Technology And Quality Standard Of Radix Glycyrrhizae Steamed With Wine And Stir-fried With Butter In Master Lei's Discourse On Drug Processing
143.	Study On The Primary Efficacy Material In Prepared Rhubarb On Promoting Blood Circulation And Removing Blood Stasis By Spectrum-Activity Relationship Analysis
144.	Efficacy And Related Factors Analysis In HMME-PDT In The Treatment Of Port Wine Stains
145.	Comparative Study Of Clinical Efficacy Of Hemoporfin Photodynamic Therapy And Pulsed Dye Laser In The Treatment Of Port-wine Stains
146.	Clinical Application Of 20MHz And 50MHz High-frequency Ultrasound In Predicting The Efficacy Of Flat Port-wine Stains
147.	Research On The Mechanism Of Gentian Wine Production Based On The Difference Of Chemical Composition In Vivo And In Vitro
148.	Study On The Difference Of Chemical Composition And Pharmacodynamics Of Gentian Wine Before And After Preparation
149.	Clinical Study On The Analgesic Effect Of Miao Medicine Crossbow Medicine Rolling Therapy On Knee Osteoarthritis Patients And The Effect Of Serum SP
150.	Noninvasive blood flow imaging for feedback during laser therapy of port wine stain birthmarks
151.	Biochemical and molecular mechanisms of the preventive action of grape and wine polyphenols against breast cancer
152.	The Processing of Angelica Sinensis Radix with Wine According to Ancient Chinese Methodology: An Alternation of Chemical Composition and Biological Function
153.	A survey of human genetic variation reveals a basis for Sturge-Weber syndrome and non-syndromic port-wine stain
154.	Effects of muscadine grape products on healthy and type 2 diabetic subjects: Blood chemistry, antioxidant capacity and membrane lipids
155.	Wine consumption and breast cancer: An evaluation of the effect of grape wine flavonoids on human mammary cell proliferation
156.	Terminal Restriction Fragment Length Polymorphism as a Tool for Characterizing the Microbial Ecology of Beer and Wine
157.	A comparative study: Dietary grape extracts, derived dietary supplements and the effect of tannins on antioxidant, anticancer, and anti-inflammatory activity
158.	New wine in old wineskins: Traditional beliefs about the heart and blood among the Oxford Group, 1650--1680 (England)
159.	Predicting dosimetry for laser coagulation of in vivo cutaneous blood vessels
160.	Isolation and characterization of natural alpha-glucosidase inhibitors from antioxidant rich red wine grapes (Vitis vinifera)
<<First <Prev Next> Last>> Jump to