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Keyword [Temperatures]
Result: 41 - 57 | Page: 3 of 3
41. Comparison of molecular biomarkers within and across scleractinian coral species exposed to elevated temperatures (Hawaii)
42. Antimicrobial effects of copper and brass ions on the growth of Listeria monocytogenes at different temperatures, pH and nutrients
43. Behaviour of cold adapted, log phase Escherichia coli at temperatures near the minimum for growth
44. The inactivation kinetics of Escherichia coli O157:H7 in beef, chicken and trout subjected to electron beam radiation under various temperatures, ionic strengths and water activities
45. Investigation of skin temperature increases with rebound diathermy
46. Growth probability of Escherichia coli O157:H7 and Listeria monocytogenes in packaged fresh-cut romaine mix at fluctuating temperatures during simulated transport, retail storage and display
47. Cellular, subcellular, and developmental responses of two-cell bovine embryos to a physiologically relevant heat shock
48. The survival of Campylobacter jejuni as a function of time and temperature
49. Biocontrol of Listeria monocytogenes in minimally processed brined refrigerated cucumbers
50. Cellular and molecular mechanisms of cell death following cryo-injury
51. Effects of vasculature and blood composition on the response of biological systems to low temperatures
52. Ribbonators in magnetic resonance imaging of the hand and wrist, a dynamical approach to NMR of macromolecule bound nuclei of half-integer spin greater than 1/2, and cross-polarization NMR in polymers at liquid helium temperatures
53. Occupational Heat-Related Mortality in the United States, 2000-2010: Epidemiology and Policy Recommendations
54. Integrating Cultivar, Temperature and Quality into Early Storage Management Decisions for Wound Healing in Potatoes (Solanum tuberosum L.)
55. Determining Postmortem Interval by Comparing Intestinal Microbial Ratios over Various Temperatures
56. Fused deposition modeling (FDM) part strength and bond strength simulations based on healing models
57. A Vitro Study Of The Effects Of Hot Gutta-percha At Different Temperatures On Tooth Fracture Resistance And Root Canal Sealer Sealability
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