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Keyword [Listeria Monocytogenes]
Result: 121 - 140 | Page: 7 of 10
121. Influence of immunoenhancement by dietary vitamin E supplementation on the development of Listeria monocytogenes infection in aged and young guinea pigs
122. Quantitative analysis of intervention technologies on reduction of Listeria monocytogenes in poultry products
123. Biochemistry of hemin uptake in Listeria monocytogenes and the function of TonB in Escherichia coli
124. Dissecting the roles of distinct dendritic cell subsets in the immune response to the intracellular bacterial pathogen, Listeria monocytogenes
125. Molecular mechanisms of Listeria monocytogenes invasion of the intestinal epithelium
126. Purification and characterization of the osmo- and cryoprotective ABC transport system, Gbu, in Listeria monocytogenes
127. Effects of brining ingredients and antimicrobials on thermal inactivation of Escherichia coli O157:H7 in a meat model system and control of Listeria monocytogenes in frankfurters
128. Quantitative and qualitative analysis of airborne Listeria monocytogenes on ready-to-eat meats
129. Bile-induced damage in Listeria monocytogenes
130. Characterization of virulence in adherent phenotypes of Listeria monocytogenes
131. Molecular characterization of Listeria adhesion protein (LAP), an alcohol acetaldehyde dehydrogenase homologue involved in the adhesion of Listeria monocytogenes to intestinal epithelial cells
132. Insertional mutagenesis in Listeria monocytogenes 568 reveals genes that may impact biofilm formation
133. Stress resistance in a thermotolerant Listeria monocytogenes 568 lmo1634 transposon mutant
134. A comparative study of serotype 1/2a and serotype 4b strains of Listeria monocytogenes in biofilms using a simulated food processing system
135. Temperature-dependent phage resistance in Listeria monocytogenes epidemic clone II strains
136. Development of simple and rapid procedures for purification of egg yolk immunoglobulin and ovotransferrin from chicken egg and antimicrobial activity of ovotransferrin against Escherichia coli O157:H7 and Listeria monocytogenes
137. Growth of Listeria monocytogenes and spoilage microflora in ready-to-eat ham
138. Green tea and grape seed extracts to control Listeria monocytogenes, Escherichia coli O157:H7 and Salmonella Typhimurium in whey protein edible film and mechanism of action of the extracts in inhibiting Listeria monocytogenes and Escherichia coli O157:H7
139. Antimicrobial powders and bio-based films
140. Host cell factors involved in the vacuolar biology of Listeria monocytogenes infection
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