Font Size: a A A
Keyword [HPLC-UV]
Result: 21 - 40 | Page: 2 of 5
21. Studies In Applications Of Hyphenated HPLC-UV-ELSD For Analysis Of Traditional Chinese Medicines
22. Studies Of Polypeptide Drugs "Short GLP-1" On Key Problems Of Detected Methods
23. Pharmacokinetics Of Purified Paeonol And Paeonol In Moutan Cortex Decoction And Rhuborbmoutan Decoction
24. The Study Of Effective Parts In Salvia Deserta Schang
25. Studies On Excretion Kinetics Of Tribendimidine Metabolite-Terephthalic Acid In Healthy Chinese Volunteers
26. Investigation Of Methods To Determine Urinary S-phenylmercapturic Acid For Occupational Exposure Workers To Benzene
27. Studies On The Quality Control And Evaluation Of Shanzhuang Lipid-lowering Tablets
28. Novel Methods For Determination Of Hydroxyl Polycyclic Aromatic Hydrocarbons And Their Application
29. Studies On Stability And Pharmacokinetics Of Icariin And XX Capsule In Wistar Mouses And Healthy Chinese Volunteers
30. Establishment Of HPPARα Ligand Screening Platform By HPLC-UV Method
31. Studies On The Disposition Of Tribendimidine In Healthy Chinese Volunteers
32. Establishment And Preliminary Application Of The 3-Deoxyglucosone Reductase Enzymatic Reaction System In Vitro
33. The Study Of Methodology And Clinical Applications Of Determination Of Conjugated Bile Acids In Serum By SPE-RP-HPLC-UV
34. Study On The Preparation And Quality Standard Of The Extract Of Flos Trollii And Radix Puerariae
35. Simultaneous Determination Of Exogenous Phosphocreatine And Its Metabolite Creatine And Related ATP In Rat Plasma And RBC By Ion-pair HPLC-UV Assay
36. Studies On Constituents, Biological Activities And Quantitative Analysis Of Iridoids In The Roots Of Gentiana Straminea Maxim
37. Studies On The Determination Of Toluene In Workplace Air And Its Metabolites Hippuric Acid And O-Cresol In Urine
38. Finger Print Of Amino Acids And Ingredient Analysis Of Garlic
39. The Analysis Of Chemical Composition Of P·alkekengivar·francheti
40. Study On The High Performance Liquid Chromatography And Pretreatment Technology Applied To Herbal Medicine And Food Analysis
  <<First  <Prev  Next>  Last>>  Jump to