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Keyword [Carrots]
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1.
Effect Of IDF On Dietary Energy Intake And Gut Microbiota
2.
Studies of high-fiber foods: I. The effect of a pinto bean diet on plasma cholesterol in hamsters. II. The effect of freeze-drying and heating during analysis on dietary fiber in cooked and raw carrots
3.
The Antioxidant And Anti-inflammatory Interactions Of Phenolics And Carotenoids From Purple Carrots And Purple Potatoes
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