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Keyword [total antioxidant activity]
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1. Chemical Compositions And Antioxidant Activities Of Ethanol Extract Of Propolis From Different Areas Of China
2. Antioxidant Property Of Alpine Plants And Yak Milk On Qinghai-tibetan Plateau
3. Comparative Study Of Antioxidant Properties And The Application Effect On Old Laying Hens About Different Kinds Of Antioxidant
4. The application of molecular vibrational spectroscopy to determine selective bioactive compounds, total antioxidant activity and the antimicrobial effect of onion (Allium cepa) and garlic (Allium sativum)
5. Study On The Effect Of Oregano Oil On Improving The Production Performance And Intestinal Flora Of Plateau Greenfoot Chicken
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