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Keyword [sugar components]
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1. Studies Of The Inheritance And Costituents Of Flavor In Apricot (Armeniaca Vulgaris L.)
2. Study On Sugar Components And Expression Of Sugar Metabolizing Genes In Wolfberry (Lycium Lin.) Fruit Development
3. Study On Genetic Diversity Of Botany Characters In Melon Varieties From Northern China
4. Identification And Analysis Of Sugar Components And SPS And SPP Family Genes In Mango Fruit
5. Effects Of Natural Grass On Soil Physical And Chemical Properties,Fruit Quality And Sugar Metabolism Before And After Harvest In Pear Orchard
6. Effects Of Exogenous Trehalose On Wheat Yield And Sugar Components Under High Temperature Stress At Filling Stage
7. The Anthocyanin And Soluble Sugar Components Varieties And Correlation Analysis Of Bagging ’Pingguoli’ Fruit During Coloration
8. Change Rule And Quality Evaluation Of Chestnut Soluble Sugar In The Critical Period Of Sugar Transformation
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