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Keyword [stachyose]
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1. The Related Factors Of Night Low Temperature Effect On Development And Sugar Accumulation Of Melon During Fruit Enlarging
2. Effects Of Antinutritional Factors In Soybean On The Growth Performance And Digestive Physiology Of Japanese Flounder, Paralichthys Olivaceus
3. Mechanism Of Continuous Cropping Obstacle Of Rehmannia Glutinosa
4. Study On Solid State Expanding Cultivation Of α-galactosidase And The Application On Feed Industry
5. Effect Of Soybean And Raffinose, Stachyose On Growth Performance, Physiological Functions And Intestinal Health Of Allogynogenetic Silver Crucian Carp (Carassius Auratus Gibelio♀×Cyprinus Carpio♂)
6. The Fingerprint Research Of Colored Rice And Extraction Process Of Stachyose From Fresh Rehmannia Glutinosa Libosch
7. Effects, Mechanisms And Application Foundation Of Soil Moisture On The Growth And Chemical Compositions Of Salvia Miltiorrhiza Bge.
8. Determination Of Intestinal Flora And Effects Of Stachyose On Intestinal Microecology In Captive Nonhuman Primate
9. Suppression Of Cucumber Stachyose Synthase Gene (CsSTS) Inhibits Phloem Loading And Reduces Low Temperature Stress Tolerance
10. Stachyose Catabolize Location And Relationship With Six Forms Of ?-galactosidases In Cucumber Fruit
11. Role Of Stachyose Synthetase And ?-galactosidase In RFOs Metabolism During Cold Stress And Recovery In Cucumber
12. Study On High Temperature Fermentation Of Soybean Meal By Bacterial And Enzymatic Cooperation
13. Effects And Mechanism Of Stachyose On Rehmannia's Continuous Cropping Obstacle
14. Effects Of The Dietary Soybean Oligosaccharide,Stachyose And Raffinose On The Concentrations Of Odor-causing Compounds And Microbial Structure In Ceca Of Broilers
15. Effects Of The Dietary Stachyose Supplementation Level On Cecal Skatole Concentration And Hepatic CYP450 MRNA Expression Of Broilers
16. Alternative Polyadenylation Of MiR2610?asCsSTS And Stachyose Synthase Regulates The Source-sink Relationship Of Cucumber
17. ?. The Effector Protein Uv2169 Of Aspergillus Oryzae Is Involved In The Study Of Pathogenic Mechanism.?. The Carbohydrate Preference Of Aspergillus Oryzae
18. Identification of Quantitative Trait Loci / Genes for Low-stachyose and High-sucrose Content in Soybean Seeds
19. The Role Of 3 Alkaline ?-Galactosidases In The Unloading Of Stachyose From Cucumber Fruit
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