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Keyword [skatole]
Result: 1 - 13 | Page: 1 of 1
1.
Effects Of Dietary Fiber On Skatole Levels In Swine Body And The Underlying Regulatory Mechanisms
2.
Degradation Of Skatole That Caused Boar Taint By Lactic Acid Bacteria
3.
Study On The Physicochemical Characteristics And Taint Substance Of Rongchang Pig
4.
Expression Of Boar Taint In Entire Male Pigs
5.
Development And Application Of Compound Deodorant
6.
Effect Of Inulin And Soybean Oligosaccharide In Vitro On Skatole Production And Intestinal Flora Of Broilers
7.
Research On The Basic Laws Of Skatole Production And Its Variation With Intestinal Microbial Components In Broilers
8.
In Vitro Effects Of Soybean Oligosaccharide And Its Functional Components On Skatole Production And Cecal Microbiota Composition Of Broilers
9.
The Metabolic Pattern Of Pig Hindgut Bacteria On Aromatic Amino Acids And FOS On Its Metabolism In Vitro
10.
Evaluation Of Boar Tain Using Fast And On-line Measurement Technique
11.
Effects Of Soybean Oligosaccharides On Growth,Immune,Skatole Concentration In Excreta And Cecal Microflora Structure In Broilers
12.
Effects Of The Dietary Stachyose Supplementation Level On Cecal Skatole Concentration And Hepatic CYP450 MRNA Expression Of Broilers
13.
Characterization of the pig nuclear receptor CAR and its role in boar taint
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