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Keyword [rumen microbial]
Result: 21 - 40 | Page: 2 of 4
21. Effects Of Different Doses Of Molybdenum On The Partial Microbial Population In Rumen And Fermentation Parameters
22. Effects Of Daidzein On Meat Quality,ruminal Fermentation And Microflora In Beef Cattle
23. Effects Of Adding Different Combinations Branched-chain Amino Acid On Sheep Whole Digestion Metabolism And Rumen Microbial Diversity
24. The Impact Of Ration And Goat Breeds On The Composition And The Relative Abundance Of Microbial Species In Goat Rumen
25. Comparation Of Forage Digestibility Between Water Buffalo And Jersey Cow And Research On Ruminal Microbial Mechanism Of The Difference
26. Odd-and Branched-chain Fatty Acids Profilesin Relation To Rumen Microbial Populations And Fermentation Patterns In Dairy Cows
27. Safety Analysis And Potential Hazard Point Control On Inputs Of Stall-feeding Yak
28. Effects Of The Combination Of Aspergillus Oryzae Culture And Yeast Culture On Ruminal Fermentation And Microbial Diversity Of Sheep
29. Effects Of Nutritional Compound Added Into Reconstructed Milk On Growth Performance And Rumen Microbial Flora In Calves
30. Influence Of Rumen Microbial Reshaping On Feed Intake And Feeding Behavior Of Holstein Cows During The Late Perinatal Period
31. The Regulation Effects Of Allium Mongolicum Regel Extracts On Rumen Microbial Community,Fatty Add Composition,and Its Mechanism In Mutton Sheep
32. The Effects Of Different Ratios Of Millet Straw And Corn Straw Silage Diets On Fattening Performance,Rumen Fermentation And Rumen Microbial Flora In Beef Cattle
33. Effects Of Dietary Energy And Protein Levels On Growth Performance,rumen Microbial Flora And Metabolomics Of Shanbei White Cashmere Goats
34. Study On The Mechanism Of Dietary Carbohydrate Types Reg Ulating C2/C3 Ratio In Rumen Fermentation
35. Effects Of Interfacial Physical Properties Of Straw And Fermentation Broth On Nutrient Degradation And Rumen Microbial Adhesion
36. Effects Of Different Doses Paraformaldehyde On The Rumen Microbial Quantity And Digestive Enzyme Activity In Sheep
37. Effects Of Oral Administration With High And Low Dose Of Formalin And Fauna-free On Rumen Microbial Number And Activities Of Digestive Enzymes Of Sheep
38. Effects Of Dietary Copper Levels On Meat Quality And Muscle And Body Fat CLA Regulation Of Tan Mutton
39. Effects Of Diets With Different Energy To Nitrogen Ratios On Rumen Microbial Protein Production And Methane Emissions Of Beef Cattle
40. Effects Of Dried Citrus Pulp Replacing Corn On Growth,Immunity,Meat Quality And Rumen Microbial Diversity Of Weaned Lambs
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