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Keyword [preservation]
Result: 161 - 180 | Page: 9 of 10
161. Studies On Application Of Ozone Sterilization Combined With Chitosan On Chinese Shrimp
162. Research On Heat Preservation Performance And Energy Conservation Effect Of Ultra Low Energy Comsumption Greenhouse
163. Study On Water-retention Effect And Tree Increment With The Water Preservation Measures Of Poplar Plantation
164. Study On Freshness Preservation Technique For Scapharca Subcrenata
165. Studies On The Preservation Technology Of Fresh Zanthoxylum Schinifolium Sieb Et Zucc. And Degradation Thchnology Of Pesticides On Z.S.sieb Et Zucc.
166. Anti-pathogenic Fungi & Fresh-keeping Activity Of Sophorolipids And The Development Of New Preservative
167. Study On The Cold Chain Logistics Preservation Of Lettuce
168. Establishment Of Standard Strains Library Of Volvariella Volvacea
169. Studies On Juicy Sac Granulation During Postharvest Storage Of Guanxi Pomelo And Techniques Of The Freshness Preservation Of Peeled Pomelo Sections
170. The Factors Affecting The Quality Of Genetic Sexing Strain Of Bactrocera Dorsalis
171. Effect Of Small Film Package On Cucumber Shelf-life And Its Mechanism
172. The Study On Hunan Wild Woody Ornamental Plants Diversity Protection And Utilization
173. Research On The Germplasm Preservation And Genetic Variation Of Taxus Cell
174. Study On The Preservation Techniques Of Blue Peafowl Eggs With Film And Centrifugal Spray Drying Of Peafowl Egg Powder
175. Evaluation Of Performance-to-Price Ratio Of Silkworm Treated By Different Methods And The Effect On Growth Of Crucian Carp
176. Screening Of Antioxidative Lactic Acid Bacteria And Its Application In Aquatic Product Processing And Preservation
177. Study On The Performance Of Bamboo Charcoal As Soil Modifier
178. The Contribution And Its Mechanism Of Heat-treatment To Post-harvest Preservation In Grape
179. Study Of Antibiotics On Fresh-keeping And Senescence Of Cut Gerbera Jamesonii Flower
180. Effects Of Inhibition Culture On Kyoho Grape Growth And Physiology
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